Posted by Shirley Thera on 7/20/2004, 10:19 am
8 cups rhubarb
8 cups water
3 cups sugar
1/2 cup lemon juice
cook all this together and strain.
Add 1 small package strawberry jello and 2 cups of vodka.
Makes about 1 - 5 quart ice cream pail.
Freeze
Scoop into glasses and add 7 UP or sprite.
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