Posted by Marla Hudgins on February 8, 2010, 2:10 pm
97.126.226.124

Barley : Barley is a staple food for humans and other animals. It is more tolerant of soil salinity than wheat , which might explain the increase of barley cultivation on Mesopotamia from the 2nd Millennium BC onwards. Barley can still thrive in conditions that are too cold even for rye Source is Hungry Monster