Posted by Marla Hudgins
on September 26, 2009, 1:10 pm
71.2.71.71
Dehydrator Au Gratin Potato Chips
3 cups potatoes, peeled, boiled and mashed
1 1/2 cups sharp cheddar cheese, grated
1/2 cup parmesan cheese, grated
1/2 teaspoon salt
Put all ingredients in a blender or food processor and mix.
Spread onto a fruit Roll sheet and dry for 4 hours.
With a clean butter knife, lift entire ring off sheet, turn over and dry for 1 hour longer, or until dry enough to break into pieces.
source is recipezaar.com
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