Posted by Marla Hudgins
on August 22, 2009, 12:08 pm
71.2.71.71
Barbeque Sauce
14 oz Beef broth
1/2 c Oil
1/3 c Cider vinegar
1/2 c Worcestershire sauce
1 ts Salt
1 ts Tabasco
1 ts Mustard, dry
1 ts Garlic powder
1 ts Paprika
1 ts Chili powder
Combine all ingredients; use to baste meat every 30 minutes or so.
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