I am wanting to have Lehlo go raw, but I have to wait until we raise the animals first. So this probably won't happen until the fall or next spring.
I'm not sure about how much food a dog needs in a years time. Are any of you familiar? I only ask because I would need to know how many extra chickens to raise and possibly how much beef. I am trying to find out if I can get the tripe or not from the cows at the butcher. I may have to clean out the gut myself, not sure about that one.
And since we're on the subject of raw, is there any good websites that you could recommend for beginners?
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